• Voorgerechten

    • Green salad


      Mixed seasonal green salad with tomatoes, cucumbers and a house dressing.

    • Veg. Pakora


      Crunchy vegetables, a very popular dish in all South Asian restaurants.

    • Samosa


      Deep fried pastry stuffed with mildly spiced potatoes and green peas.

    • Onion Bhaji


      Crunchy onion rings served with special dips.

    • Chilly Mushroom


      Hot & spicy mushrooms cooked with fresh chilies, onions, tomato & capsicum.

    • Mixed Veg. starter


      A mixed plate of pakora, samosa and onion bhaji with salade.

    • Chicken Pakora


      Tender chicken strips battered in gram flour, fried served with tangy sauce and fresh salad.

    • Chilly Chicken


      A hot & spicy barbecued boneless chicken in a sauce of fresh chillies, onions, tomato and capsicum.

    • Choyala


      Grilled tender chicken/lamb mixed with mustard oil, garlic, onion, fragrant fenugreek and spices. Very popular dish in Nepal!

    • Garlic Shrimps (6 pcs)


      Marinated shrimps in a garlic sauce baked in a clay oven and served with fresh salad.

    • Shrimps Pakora


      Crispy and tender shrimps dipped in spicy chickpeas batter, pan fried.

    • Mixed non veg. starter


      A mixed plate of chicken tikka, lamb tikka and samosa.

    • Chorizo, serrano and manchego cheese

    • Gaucamole with tortilla chips or hot salsa